Breakfast Menu - Domain Catering

Sit Down Breakfast

Breakfast Menu

Please note:

1.  A delivery fee applies to all orders. A pick up fee may also apply;

2. A minimum $10 set up fee will apply to each function (where applicable).

Continental - Buffet style

100% orange juice

Seasonal fruit platter, served with honeyed yoghurt

Assorted stuffed croissants - ham, cheese & tomato - cheese & tomato

Home baked fruit muffins

Mini Danish pastries

$15.00 per person


Sit Down Breakfast

Percolated tea & coffee served on arrival - $3.00 per person


Breakfast Pastries - $3.50 per person

Mini Danish pastries

Petite fruit muffins


Sit Down Hot Breakfast

Scrambled eggs served on toasted muffin

Grilled veal chipolatas

Crispy bacon

Stir fried mushrooms

Baked tomato with a cheddar crust

$20 per person


A minimum $20 delivery fee applies to all orders. 
A pick up fee will apply if platters not ready for pick up on return.


A 2% service & processing fee will apply to all credit card payments as of 1/06/2018


Associated Services

Staff Costs - Monday - Friday

Wait staff - $35 per hour (minimum 3 hrs)

Chefs - $40 per hour (minimum 2 hrs)


Wait staff - $40 per hour (minimum 3 hrs)

Chefs - $45 per hour (minimum 2 hrs)


Hire goods available -
A replacement fee will apply for any breakages or loss of hire goods.


Glassware: Beer, wine, champagne flute – 75c per unit

Crockery: Side plates, dinner plates - $1 per unit

Coffee cups & saucers - $1 per set

All cutlery - 75c per unit

Cloth Napkins - $3.50 per unit

6ft trestle table with Black or white starched table cloth - $35 a set

Table cloths black or white 6ft - $25, 8ft - $35 each



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